The Chilean Avocado Production Prospect
The highly adaptable Chilean Avocado Industry, the third largest exporter to the United States, was visited by the research team from CIRAD in March of 2020 to evaluate the present and future of this incredible avocado producer.
Our team visited with a wide range of Chilean stakeholders, whose effort and innovation continue to mark Chile’s industry as an important producer of avocados to the United States.
Find out where the Chilean industry is moving and innovating towards, as it redefines itself once more as a major player in the world of avocados. Hear from the engaging and open stakeholders who shared their insights into where the industry is today and where it is going tomorrow.
This report is the fourth in a series of production prospects of the major suppliers of Hass avocados to the United States, created in joint partnership between HAB and CIRAD, so that all industry participants have the critical information necessary to drive demand to meet the changing supply potentials in the marketplace.
Other Happenings
Expanding Our Reach: Influencer Partnerships Help Communicate the Versatility and Health Benefits of Avocados
Find out how we are enhancing our outreach by partnering with food and nutrition influencers to amplify our messages and connect with broader audiences in meaningful ways.
Advancing Avocado Science: New Research Highlights Gut Health Benefits
The Avocado Nutrition Center advances science by supporting research, including a study linking daily avocado intake to changes in the gut microbiome.
Avocados in Peru: Heading Towards Maturity
In mid-2024, our collaborators at CIRAD traveled to Peru, to engage the industry in taking a in-depth look at the recent activities that have been taken in the production areas to capture an updated look at what our expectations are for the second-largest exporter of Hass avocados in the world.
