Investment to Redefine Avocado’s Value Paying Off as Wellness Trends Shift

To help equip the industry for growth, Hass Avocado Board (HAB) nutrition marketing campaigns strategically redefine the value of fresh avocados, continually elevating new context for the impact and worth of the fruit’s many nutritional benefits. Innovative partnerships, promotion of research, proactive media outreach and creative content work together year-round to drive advocacy and minimize consumption barriers.

Present trends in health and wellness align well with HAB’s marketing approach. As consumers emerge from the pandemic, Mintel, the world’s leading market intelligence agency, is monitoring a shift in the consumer mindset from a reactionary approach to wellness to a more preventative stance. Studies track that lingering stress and anxiety have left consumers actively seeking small, manageable changes that can support their long-term health goals.1

Our nutrition marketing programs successfully educate and engage influencers such as health professionals and media to promote fresh avocados as an everyday food choice that is not only delicious but also a smart investment in better health. By breaking down the science, campaigns amplify and contextualize the nutritional value of avocado so consumers can better compare benefits with other foods and make healthy choices. Creative content and media outreach materials pull from a robust library of digital resources on LoveOneToday.com and SaboreaUnoHoy.com and are always paired with easy, tasty recipes and tips to further inspire consumers to leverage avocado’s goodness daily to reduce risk factors and take the greater control over their health that they are looking for.

Visit LoveOneToday.com to explore the latest research, recipes, and informative articles. Content is organized around four key health pillar segments: heart health, weight management, type 2 diabetes and healthy living at every age to facilitate easy access to facts and resources to help health professionals and consumers love fresh avocados even more.

1. Mintel Health Management Trends Report, 2022

Other Happenings

Leadership at the Avocado Nutrition Center Joins the Foundation for Fresh Produce Board

July 8, 2024

Dr. Nikki Ford’s new role on the FFP Board heralds a fruitful era for the avocado industry, aligning with ANC’s health-driven research and initiatives.

Research from the Avocado Nutrition Center and the Benefits of Fiber in Avocado Shared at the Today’s Dietitian Spring Symposium

June 17, 2024

On Monday, May 20, HAB Staff Ella Bauer, PhD, and Amanda Izquierdo, MPH, RD, LDN, presented to nutrition professionals the benefits of the fiber in avocados on gut health and chronic disease risk reduction.

Introducing BOLD Class 4

June 3, 2024

We are pleased to announce the participants who make up our fourth Board Leadership Development (BOLD) Class 4 that was initiated the last week of March.