U.S. Weekly Retail Sales Tracker – Avocado and Total U.S. Key Categories

Other Happenings

The Latest Five-Year Evaluation of the Hass Avocado Boards Promotion Programs 2018-2022

July 22, 2024

HAB in early 2023 engaged with a group of professors and graduate students in the Department of Agricultural and Resource Economics at the University Of California at Davis, to do this economic evaluation of our Research & Promotion activity.

Leadership at the Avocado Nutrition Center Joins the Foundation for Fresh Produce Board

July 8, 2024

Dr. Nikki Ford’s new role on the FFP Board heralds a fruitful era for the avocado industry, aligning with ANC’s health-driven research and initiatives.

Research from the Avocado Nutrition Center and the Benefits of Fiber in Avocado Shared at the Today’s Dietitian Spring Symposium

June 17, 2024

On Monday, May 20, HAB Staff Ella Bauer, PhD, and Amanda Izquierdo, MPH, RD, LDN, presented to nutrition professionals the benefits of the fiber in avocados on gut health and chronic disease risk reduction.